Wholesale
Hand-batched in Sydney. Sold by your cafe.
Seven flavours that travel well, sell themselves, and put your bakery cabinet on the map.
Become a stockist
Why stock Chip
Your cabinet, never boring.
We hand-batch in small batches at our Sydney bakehouse and constantly experiment with new flavours, so your cabinet is never the same twice.
Stockists get featured across our Instagram and TikTok every time we ship — driving traffic from our community straight through your front door.
Wholesale FAQ
Got questions?
Do you wholesale?+
Yes — we supply Sydney cafés, restaurants, and venues with our hand-batched cookies year-round.
How do I become a stockist?+
Email us at contact@chipbakehouse.com.au. We'll reply within 48 hours with flavours, pricing, and an onboarding plan.
Do you ship interstate?+
Yes — ExpressPost nationwide every Monday. Pickup is available across Sydney metro.
Corporate or bulk orders?+
Same lineup, larger volume. Email us for branded packaging and multi-address shipping.
Do flavours rotate?+
The seven core flavours are always available. Seasonal specials drop alongside our public episodes.
Can we suggest a seasonal flavour?+
Absolutely — drop us your idea and we'll see if we can work it into an upcoming episode. Best ideas often win.
Ready to stock?
Email us with your cafe, suburb, and rough monthly volume. We'll reply within 48 hours with flavours, pricing, and onboarding.
Email us